LT Steak & Seafood

LT Steak & Seafood is an American restaurant from award-winning Chef Laurent Tourondel, located in The Betsy - South Beach, an historic luxury hotel on Ocean Drive in the Art Deco District. Tourondel’s seasonally-inspired menu showcases a deep appreciation for the local landscape, combining beloved aspects of steak and seafood housed together under one roof. LT Steak & Seafood offers innovative takes on familiar dishes, with menu highlights featuring: expansive sushi and raw bar offerings such as Crunchy Curried Peekytoe Crab and Freshwater Prawn Coconut; large seasonal salads including Lemon Poached Lobster Salad with grapefruit oil and Watermelon & Heirloom Tomatoes with feta, hot peppers and pomegranate vinaigrette; seafood entrees like Grilled Red Snapper with smashed fresh peas and lime-shitake ginger vinaigrette; followed by a vast selection of U.S.D.A. Prime steaks from the grill, offered with rotating market sides.