MaSo, Market South Restaurant serves fresh, sustainably sourced California Cuisine.
Executive Chef John Hart offers comfort food favorites like tuna tartar
wonton tacos, dungeness crab bon bons, mac n lobster and birkshire pork
porterhouse. The sophisticated MaSo charm is reflected not only in the
creative menu but also in the retro computer design of the early days of
the Silicon Valley.
MaSo Bar, Lounge and Terrace features a relaxed atmosphere to meet
and mingle with friends and business associates alike and to enjoy local
wines or an innovative fresh cocktail.