A new, family-owned establishment in Tahoe Park, MoMo’s serves up groan-worthy ribs, tri-tip, brisket and chicken, slathered in a finger-licking, tangy-sweet sauce. And though their greens and rice & beans are great, owners Sharon and Glenn Miller are completely sold out of them when if you arrive near the closing hour.. The meats are cooked right out front of the shop in the Miller’s big black barbecue, and when it’s gone, it’s gone – so I would suggest you call before you visit. Incidentally, MoMo is Glenn’s mothers nickname given by his children.