LOCALLY-OWNED + INDEPENDENT! We are your "local" at the Town Center! Enjoy Moxie's contemporary American flavors from James Beard Award-nominated Chef Tom Gray paired with innovative craft cocktails.
Outdoor patio and dining terraces, split level dining and bars, provide many dining options year-round. Eco-friendly building materials accented with local art, natural leathers, and reclaimed wood fill the space with interesting touches to compliment the handcrafted menu offerings. The open kitchen is the perfect place to showcase the diverse menu filled with everything from whimsical starters to seriously delicious grilled meats, fishes, and burgers. Save room for one of Chef Erika's desserts...you'll be sorry if you miss them!