Nuestra Cocina translated simple as "Our Kitchen" invites patrons to experience fresh and authentic flavors of Mexico with recipes that have been passed down through generations. Featuring exquisitely simple flavors from Oaxaca, Yucatan, and Vera Cruz! Please note that we do not take reservations.
We have a Mole room open on the weekends, for private events, and monthly cooking classes, by Chef Benjamin and Sous Chef Raymond.
Please contact us for more information about reserving our Mole room for your next party, meeting, or corporate function.