Specializing in Asian Pear varieties:
Shinseiki, Kosui, Hosui, Isiwasse, Yoinashi, Niitaka, Yoinashi, Olympic, Ya Li, and Tsu Li.
Pears begin to ripen in late August (Shinseiki is first) to mid October (Ya Li and Olympic)
Pears are grown utilizing Integrated Pest Management (IPM) techniques to minimize pesticide applications.