Osetra combines California modern flavors with high end USDA Prime Steaks. We are the only restaurant in San Diego serving Australian and Japanese A9 Wagyu grade beef, combined with the most outstanding seafood in San Diego due to cutting edge culinary techniques. Osetra offers a full bar, craft cocktails and a raw bar in a playful and sophisticated chic ambiance. Osetra was established in 2004 and has become one of the top destinations in the Gaslamp Quarter, suggesting a new vision for Downtown San Diego dinning.
Osetra offers private rooms for corporate and private events. For any questions regarding large groups or to book an event please contact our Event Planner at (619)300-7834