Pasta Da Pulcinella

Since opening in 1994, we moved from our original storefront on Peachtree St. to a transformed 1930's bungalow with full bar, hardwood floors, and a beautifual frotn deck perfect for warm Atlanta nights.
No two visits to Pasta da Pulcinella are ever the same with appetizers, risottos, and gnocchi, fish, meats anddesserts that vary nightly. Try our citically acclaimed signature dish, the Tortelli di Mele, a Granny Smith Apple and house made sausage ravioli served with browned butter and sage.