Pâtisserie Florentine

Patisserie Florentine brings a little of France, Stateside; the French bistro setting is a charming fusion of rustic & modern offering a convivial friendly atmosphere. Chef Tomer Zilkha introduces approachable European delicacies using produce from The Garden State. The artisan bakery & petit bistro is managed by a passionate family of cooks & bakers & genuine hospitality is provided by our Baristas & Waitstaff. All this combined is the recipe for making our guests feel at home.... only better!