About Patti's Products:
Patti only uses the highest quality ingredients. Her Gluten-Free items contain AA unsalted and hormone free butter and buttermilk. Her dairy free oils of choice are Non- GMO palm, coconut and grapeseed oils.
When you eat one of Patti's treats you will be pleasantly surprised that they are not over sweetened like many of today's bakery products. Her sugar of choice is organic and unrefinded cane sugar.
As a Certified Nutritional Educator, Patti uses higher quality Gluten-Free Flours (Sorghum, Teff, GF, Certified Oats). This not only makes her products taste better, they are also better for you!