Open since 1979, Peking is one of the first Chinese restaurants in Stockton to offer Mandarin and Schezuan cuisine. Customer favorites include Hot and Sour Soup(customers swear by it as a cold remedy), Postickers(made fresh in our kitchen), House Chicken(all around favorite), Peking Noodle Soup(available spicy or mild), and Mongolian Beef(sliced beef sauteed with onions and spices, sure to awaken any taste bud).