Reeves Seafood Menu:
Boiled:
Crawfish
Crabs
Shrimp
Snow Crabs
Corn
Potatoes
Mushrooms
Peanuts
Fresh:
Catfish
Shrimp (head-on or peeled)
Shucked Oysters (pint)
Crab Meat (Lump or Claw)
Crab Fingers
Flounder
Frog Legs
Louisiana Crawfish Tails
Live Crawfish
Live Crabs
Frozen:
Tuna Steaks
Tilapia
Flounder
Frog Legs
Alligator Meat
Speckled Trout
Red Fish
Catfish
Gumbo Crabs (Seasoned or Unseasoned)
Crab Meat (Lump, Claw, or Fingers)
Snow Crabs
Peeled Shrimp
Specialty Items:
Stuffed Crawfish Peppers
Stuffed Crabs
Crab Cakes
Crawfish Pies
Shrimp Creole