Region One ESC Food & Nutrition Program

Region One Food and Nutrition Services provides school districts, charter, RCCI's, private schools as well as Child and Adult Day Care Food Programs with a comprehensive range of technical services designed to assist our contract entities to meet federal, state, and local program requirements under the direction of the United States Department of Agriculture. Staff provides technical assistance to CACFP and NSLP participants in preparation for administrative review, trainings during the school year and offers summer workshops for administrative and campus food service personnel.