Rezagarse

Through Rezagarse, owner Eric Anderson wants to transmit his travels and culinary experiences, especially those in the city of Barcelona. Rezagarse is a place to relax, linger and enjoy the culinary delights of Spain. A fusion of the traditional Spanish tapas restaurants, serving homemade creations, along with selected local ingredients from Georgia. Rezagarse will be THE meeting place in the neighborhood with an authentic, flexible and seasonal menu created by Executive Chef, Meliah Moore. With a lively spirituous bar, charcuterie, inviting atmosphere and cutting edge culinary design, Rezagarse makes for an unforgettable dining experience.