Our family's tradition and commitment to quality has made Rittberger Meats the taste of southeast Ohio for over a century. We invite you to make our family's tradition a part of your family's tradition.
Four generations have owned and operated Rittberger Meats while observing the tradition of uncompromising quality. Because of our commitment to quality, we still use the same recipes and procedures that Grandpa pleased his customers with from the start. We still use the same masonry smokehouse fired with 100% real hickory wood harvested locally through sustainable forestry practices. So if quality and ‘Old World’ flavors are what you are looking for, then look no further.