Salvatore's Lawrence at Riverwalk

Salvatore’s Restaurants was created by Sal Lupoli, known for his Sal’s Pizza empire, and is the result of Sal’s and his undying passion for high quality, authentic cuisine at an unbeatable value. Unlike the pizza stores, Salvatore’s is a full service restaurant complete with private dining rooms, full bar and a warm ambience reminiscent of the Lupoli family’s Italian roots.
In October 2015 Salvatore Lupoli announced that he was transferring ownership of each of his Salvatore’s Italian Restaurants and selling to several key managers. Peter Ackerman a Chelmsford native took ownership of the two downtown Boston locations. Kevin Branco, of Lowell, took over the Andover Salvatore’s. Denise Baker, of Wilmington, now owns the Medford location. And Michael Agricola, of South Boston, took over the Lawrence restaurant.
Salvatore’s believes when you come dine with us, you become part of our family. Our commitment to each of our family members and making every experience memorable is our sole desire. With 5 locations in and around Boston, Salvatore’s is the destination for the best Italian food outside the North End.