Our barbecue is slowly smoked over hardwood coals for hours. This is the traditional way it's been done in Eastern North Carolina for hundreds of years. No shortcuts with gas and electricity -- just time honored methods that pay homage to our past and traditions. This is the real deal!
In addition to whole hog barbecue, Mae's also offers grilled North Carolina shrimp, homemade desserts, burgers, sides, and mouthwatering daily specials. There’s sure to be something to please everyone in your party at Mae’s! If you’re in the mood for some sensational, traditional Eastern North Carolina barbecue, make your way to Mae’s BBQ & Smoke House. We’re looking forward to serving you!