Our owners, Bill and Karla Chambers, started with 2 crops, about 300 acres and a dream in 1985. Today, Stahlbush cultivates 5,000 acres in Oregon and offers the freshest individually quick frozen fruits, vegetables, grains & legumes available. QUALITY MATTERS!
We began by supplying ingredients to baby food companies in the 1980s. We have a robust food safety program as a result. We even go through the most rigorous food safety audit in the industry, SQF Level III and scored a 97 (excellent) this year.