We’re not shy about the quality of our meats. No Sir! We offer only the freshest, highest grade meat and we’re proud of that. T-Bones started out as Tom’s R and R Meat Market as a butcher shop back in 1960 and although we’ve grown throughout the years and added our Lakeside Catering services and hot deli, we haven’t abandoned our roots. We still know meat and are here to share that knowledge with you, whether it’s a nice juicy steak, a slab of ribs, pork steaks, a fresh chicken, grade A turkey, one of our smoked hams, any of our varieties of European sausages, veal or any of our fresh meat selections. We can even supply a whole pig for your luau! Our meat is always fresh, delicious, and prepared the way you want! And if you’re looking for a particular cut, just ask Eddy the Butcher who has been with us for 40 years. We are happy to cut our fresh meat at any size. Quality, freshness and great service – it’s all here at T-Bones Deli & Meat Market!