Tables of Content Restaurant

Seasonal, full course dinners served nightly in the French table d'hote, "host's table", tradition. Featuring locally sourced ingredients and a choice of entrees for the fixed price of $25.

WINTER HOURS: Sunday through Thursday dinner is served at 6 pm with reservations no later than 4:30 pm. Friday and Saturday we serve at 7 pm with reservations taken no later than 5:30pm. We will ask you to pick your entree when you make your reservation.

HOLIDAYS & SUMMER HOURS: Dinner is served at 7 pm every evening .

Tables of Content is a wonderful location to celebrate birthdays, weddings, and anniversaries for up to 48 guests. We can plan a menu to your tastes.

Group luncheons are available with at least two weeks' notice. Cost is $15 per person plus gratuity