Terra Mia Pizzeria

After emigrating from Italy in 1996, Ernesto Lo Russo started several successful business in Utah. None of them however fulfilled his desire to share his culture and traditional Neapolitan style cooking. Then, in June of 2009, Ernesto dedicated a handful of cherished family recipes and his bold Italian attitude into the opening of a little restaurant in Orem. Whether it’s through pizza, pasta or dessert, Terra Mia proudly shares its love for Italian food and bringing people together in the best way we know how: by serving delicious and fully authentic Neapolitan dishes.