The Blue Willow Inn Restaurant & Gift Shop

Since opening in 1991 the Blue Willow Inn Restaurant has quickly become one of the finest examples of authentic Southern cooking in the US. Gracious Southern Hospitality is always the standard for all at the Blue Willow Inn.

Guests choose from an array of four to five meats, nine to ten vegetables prepared Southern style, soup, chicken and dumplings, full salad bar and home made biscuits, muffins and cornbread. Last, but not least, is a delicious spread of home made pies, cobblers, puddings and old fashion cakes.

Hours & Prices
Closed on Monday and Tuesday
Wednesday - Saturday
Lunch
11:00 – 2:30

Dinner
Thursday 4:30 - 7:30
Friday/Saturday 4:30 - 9:00

Sunday
11:00 AM - 7:00 PM

PRICES

Lunch
Wednesday - Friday $15.95
Saturday: $19.95

Dinner

Thursday: $17.95
Friday/Saturday $24.95

Sunday - All Day: $20.95

We recommend calling ahead for reservations, which can be made at:
770-464-2131 or use our toll free line 1-800-552-8813.

HOLIDAYS
We are closed on Christmas Eve and Christmas Day. Other holidays are dependent on our normal business hours. Reservations are highly recommended for all holidays.

Sample Buffet Menu
Fried Chicken
Chicken Livers
Roast Beef & Gravy
Baked Ham
Fried Tilapia

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Green Beans
Corn on the Cob
Creamed Potatoes
Candied Yams
Black Eyed Peas
Macaroni & Cheese
Stewed Apples
Fried Green Tomatoes / Chutney
Collard Greens
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Chocolate Cake
Peanut Butter Pie
Brownies/Blue Willow Squares
Strawberry Short Cake
Lemon Meringue Pie
Coconut Cake
Pecan Pie
Peach Cobbler
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Potato Bar
Soup Bar
Full Salad Bar

Friday & Saturday Night Only
Southern Buffet, Seafood, and Prime Rib