The Courtyard Cafe

For lunch, we serve the tastiest homemade Southern cooking you’ve ever had outside of Grandma’s house. We serve a meat and four vegetable plate, homemade cornbread, plus a complimentary dessert.

Every day we serve fried or grilled chicken, meat loaf, chicken pot pie, country fried steak, chicken n’ dumplings. We add a different meat every day, along with fresh vegetable choices:

Monday: roast beef n’ gravy; mashed potatoes with gravy; green beans; creamed corn; fried green tomato; cornbread.

Tuesday: fried salmon; roasted potatoes; squash; black eyed peas; fried green tomato

Wednesday: chicken n’ dressing with giblet gravy and cranberry sauce; creamed corn; green beans; fried green tomato; choice of roll or cornbread.

Thursday: fried or grilled pork chop; cheese n’ potatoes; field peas; fried green tomato; cornbread.

Friday: fried catfish; homemade macaroni n’ cheese; cole slaw; pinto beans; fried green tomato; cornbread.

For lunch we also grill fresh, hand-crafted burgers, and serve a variety of great sandwiches including grilled and fried chicken, turkey, and chicken salad. On the lighter side, every day we serve grilled or fried chicken salads, plus our feature, the California salad that comes with a scoop of our fabulous homemade chicken salad and a variety of fresh fruit.

For dinner, the Courtyard Café transforms into a fine dining steakhouse with white tablecloth, low light, and the best steaks in the area.

Our hand-cut steaks include:
-Ribeye
-New York strip
-Filet Mignon (choice of 6z or 8oz)
-Prime Rib (available only on select weekends).

Reservations: we are happy to take reservations. Please call 256-547-1066 to reserve your lunch or dinner party. For parties of 25+ please call at least two days in advance.