The Notorious PIG BBQ

Starting from scratch at 4am every morning, we BBQ only enough food for the day, so get it while it's hot! Using recipes and techniques that we've learned from the world famous pit-masters of Saint Louis, Missouri, we bring Missoula the BBQ it deserves. With recipes that have won awards nationwide, been featured on The Travel Channel and Food Network, and have recently earned our sister restaurants, Pappy's Smokehouse and Bogart's Smokehouse, the title of Best BBQ in North America, we bring the best of America's favorite cuisine to you.