The RoadHouse

Every restaurant has a story. This is ours and it is simple. The story begins with great love…of food! Almost 40 years ago, Anthony D’Andrea and his wife, Joanne started a business. A business that was a restaurant which turned into a home. A place where they could create happiness, memories, provide for their family, and fill everyone’s bellies with the meals that reminded them of home in Italy. It was their mission to strive for taking the absolute best ingredients and giving people the comfort of the home cooked meal that they longed for.

That is how the RoadHouse was born. The story continues to unfold to the next generation, a renovation that provides the same delicious classic favorites, the Clam Pizza, Chicken Parmigiana-w-Baked Rigatoni, Escarole-n-Beans, and our signature Meatballs. All of this coupled with a rustic atmosphere lends to providing you with a beautiful place to have your next family event. We pride ourselves on our devotion to continuing this story… and our loyal customers provide us with that tribute! Mark, the son of original owner’s Anthony and Joanne has sustained their legacy in Staten Island.

The RoadHouse still has the same delicious, classic favorites: the Clam Pizza, Chicken Parmigiana-w-Baked Rigatoni, Escarole-n-Beans, and our signature Meatballs. All of this coupled with a rustic atmosphere lends to providing you with a beautiful place to have your next family event. When you are thinking about having the best, authentic, homemade Italian cuisine, come over to The Road House in Staten Island, NY!