The Sentient Bean

Since the Bean (as it’s known in the neighborhood) opened its doors in 2001, we’ve tried to make decisions that are good for our customers, our community, and our environment. Strangely enough, we also believe that this way of doing business is good for the bottom line. Our fair-trade coffee is organic, as is our produce and most of our staple ingredients. We seek out local products, don’t fry anything, and make most of our food from scratch. In 2008 we got rid of disposable plastic ware and we continue to recycle and compost. We host almost nightly events organized by members of the community and we strive to be welcoming to even the strangest among us. Check out our website for upcoming events: www.sentientbean.com