Towne House Restaurant at Wine & Roses

We are committed to creating fresh, natural and innovative dishes featuring the highest quality seasonal ingredients.

Towne House Restaurant at Wine & Roses is a legacy to the country
farm it once was. Magnificent trees and gardens remain at the heart of
the land and embody the authenticity of our heritage. Our inspiration
comes from our childhood, our neighborhood, and our experiences.
Our cuisine is simple, but creative. We celebrate with fervor our terroir,
our farms, our ocean, oering a farm-to-table experience with products
sourced from local and area farms, as well as our own garden. Our
cuisine is made for sharing. We look forward to sharing with you the innovative dishes, warm traditions, and gracious service that is the Towne House Restaurant.

“The Towne Corner”, as the land was once referred to as a homage to the original owners, Burt and Alice Towne, was a gathering place for friends and the community to enjoy the gracious hospitality provided here. Continuing Burt and Alice Towne’s legacy has remained a forefront passion of the now Towne House Restaurant owners, chef, and team. This is where we are today… delivering an exceptional, intimate dining experience in the original Towne house… offering cozy evenings in the lounge where music is at the center with Kim and friends.
Where we are is a continuation of the history and tradition. We believe dining should be fun with freshness and surprises in the menu, and warmth and knowledge in the dining room.