T's Restaurant

Back in 1946 on Miller's Pond surrounded by Cypress trees and oaks covered with Spanish moss, Harry G. Fulcher and Ostelle F. Fulcher originated this restaurant at McBean, Georgia.
"T" is Harry's family nickname and it was he, possessing a unique combination of love for people and of fishing, who created an outstanding seafood restaurant. "T" and Ostelle's devotion to this idea established a substantial following and in 1952 they built T's Seafood Restaurant at its present location. Garrett Fulcher, son of "T" and Ostelle, is proud to carry on the family tradition of over 58 years and welcome you to an evening of good eating and Southern hospitality.

Let us cater your next office party, family reunion or special occasion. We specialize in Southern Fish Fries, Lowcountry Boils and Seafood Feasts. We'll even cook on-site for events over 100 people!

T's is also available for private parties on Sundays and Mondays. Ask Garrett for details.