Hangar 54 Grill

Located at the Chippewa Valley Regional Airport in Eau Claire, Wisconsin, Hangar 54 Grill offers an All-American cuisine featuring many made-from-scratch menu items. We use hand-crafted meats from Rump's Butcher Shoppe in the neighboring city of Altoona for many of our dishes. Signature cocktails, wine, domestic and craft beers are poured daily in our bar. All-day Friday Fish Fry features beer-battered haddock. We serve the general public along with the arriving and departing passengers to and from the Chippewa Valley. Two conference rooms are available for meetings, private parties, and banquets. Free parking is available.