Napa Valley Bistro in Napa, California offers seasonal American cuisine “with a twist” of modern fare in a casual setting.
Napa Valley Bistro was founded in 2013 by partners Bernardo Ayala and Ernesto Martinez. It all began when they met working together at another restaurant. Their friendship and working relationship was so successful, they decided to pool their resources to stake a claim in the exciting and expanding culinary scene in Napa.
Napa Valley Bistro is a place where the community can gather for any occasion, and for visitors to discover delightful cuisine off the beaten path. The “twist” is evident in menus - from tasty appetizers to bar snacks and delectable main courses. We also serve craft cocktails and brews. We offer free corkage on the first bottle of wine.
We can’t wait for your visit at Napa Valley Bistro.