The High Street Salon

The High Street Salon is hosted by Rick Rozet and Jon Zuckerman.

Rick Rozet is the chef and owner of Savory Truffle Catering and the instigator of the legendary High Street street parties. He graduated from the California Culinary Academy in 1983 and has worked with many chefs, including Carlo Midione and Gary Danko. Rick was honored as one of North Americas outstanding chefs of 1993 by the Chefs in America Foundation and is widely known for his refined Ethnic and European cuisines.