An eclectic mix of small plates and appetizers.
Grilled entrees are served with choice of sauce and two sides.
35 wines by the glass and 21 taps.
Dinner served:
Sunday-Thursday 5:00 till 10:00
Friday and Saturday 5:00 till 10:00
Early Menu and Late Night Menu served:
3:00 till 5:00 and 10:00 till midnight.